Hibachi Menu
Live Hibachi at Westport Only

Served Sunday – Saturday from 4:30pm to 9:00pm

HIBACHI GRILL STYLE


Served with fried rice, vegetables, soup or salad

Teriyaki Chicken: 21
New York Steak: 26
Filet Mignon: 31
Shrimp: 25
Scallops: 27
Salmon: 24

Vegetables: 17
Calamari: 23
Lobster: 28
Shrimp (with) Scallops: 32
Swordfish: 24
Red Snapper: 24

COMBINATION PLATES


Served with fried rice, vegetables, soup or salad

NY STEAK w/

Calamari: 30
Chicken: 29
Shrimp: 31
Scallops: 33
Salmon: 31
Lobster: 41

SHRIMP w/

Calamari: 28
Chicken: 28
Scallops: 32
Salmon: 32
Lobster: 40

FILET MIGNON w/

Calamari: 36
Chicken: 35
Shrimp: 47
Scallops: 38
Salmon: 37
Lobster: 46

A LA CARTE


Add these to any of your Hibachi Meals

NY Steak: 14
Shrimp: 12
Chicken: 10
Lobster: 20

Calamari: 10
Scallops: 14
Vegetables: 7
Filet Mignon: 16

FRIED RICE

Plain Fried Rice: 6
Chicken Fried Rice: 10
Shrimp Fried Rice: 12
Beef Fried Rice: 12
Combination Fried Rice: 16

TEMPURA

Vegetables: 8
Shrimp: 10
Calamari: 10
Combination (shrimp and vegetables): 12